Wine Guide
Index
Flavors
Wines
Regions
Colors
Quiz
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Agiorgitiko
Black currant
Nutmeg
Oregano
Plum sauce
Raspberry
Blaufränkisch
Allspice
Dried cherry
Pomegranate
Roasted meat
Sweet tobacco
Bobal
Blackberry
Cocoa powder
Darjeeling tea
Licorice
Pomegranate
Bonarda
Cherry
Cocoa
Graphite
Licorice
Plum
CA Pinot Noir
Blackberry
Clove
Cola
Dried blueberry
Rose
Cabernet Franc
Black cherry
Cedar
Dried herbs
Roasted red pepper
Wood smoke
Carignan
Dried cranberry
Grilled plum
Iron
Nutmeg
White pepper
Carménère
Bell pepper
Green peppercorn
Milk chocolate
Plum
Raspberry
Catalonian GSM Blends
Leather
Sage
Schist rocks
Chianti Classico
Aged balsamic
Dry salami
Espresso
Preserved cherry
Crete GSM Blends
Allspice
Blackberry
Cinnamon
Raspberry sauce
Soy sauce
Dão Reds
Blackberry brambles
Cherry sauce
Cocoa powder
Dried herbs
Ginger cake
Dornfelder
Oregano
Pepper
Potting soil
Raspberry pie
Tart blueberry
Vanilla
Egri Bikavér
Asian 5-spice
Black tea
Cured meat
Plum
Raspberry
Garnacha
Candied grapefruit peel
Dried herbs
Grilled plum
Raspberry
Lemberger
Brown sugar
Currant sauce
Dark chocolate
Pomegranate
White pepper
Mencía
Black plum
Coffee
Dried herbs
Graphite
Spicy red currant
Merlot
Black cherry
Cocoa powder
Dried herbs
Plum
Montepulciano d’Abruzzo
Ash
Boysenberry
Dried marjoram
Sweet plum
Tobacco
Northern Rhône Syrah
Black pepper
Blackberry
Meat juices
Olive
Plum
Portugieser
Dried red berries
Peppery spice
Toasted oregano
Primitivo
Clove
Dried strawberry
Leather
Orange peel
Plum sauce
Rapsani Blends
Anise
Cayenne pepper
Fennel
Raspberry
Sundried tomato
Southern Rhône Blends
Anise
Graphite
Lavender
Plum sauce
Tobacco
Valpolicella Ripasso
Brown sugar
Dark chocolate
Dried herbs
Sour cherry preserves
White pepper
Victoria Pinot Noir
Allspice
Black tea
Lavender
Plum
Raspberry
Villány Red Blends
Blackberry fruitcake
Candied currants
Plum sauce
Volcanic rocks
Xinomavro
Allspice
Anise
Plum sauce
Raspberry
Tobacco